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white-castle-hamburger-recipe

White Castle Hamburger Recipe

This recipe recreates the classic White Castle hamburger at home.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Dry onion soup mix
  • 1 cup Water
  • 8 slices American cheese
  • 8 pieces Slider buns
  • 1 cup Chopped onions
  • 1 jar Pickle slices

Instructions 

  1. 1. Mix ground beef with dry onion soup mix and water.
  2. 2. Spread the mixture evenly on a baking sheet and freeze until partially frozen.
  3. 3. Cut the beef into small squares to fit the slider buns.
  4. 4. Cook the beef squares on a hot skillet until browned.
  5. 5. Place a slice of cheese on each beef square and let it melt.
  6. 6. Serve the beef and cheese on slider buns with chopped onions and pickle slices.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 700mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Burger
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