Johnny Cake Recipe
Classic Johnny Cake recipe, perfect for breakfast or a snack.
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Ingredients
Main Ingredients
- 1 cup Cornmeal
- 1 cup Flour
- ¼ cup Sugar
- 1 teaspoon Salt
- 1 cup Milk
- 2 tablespoon Butter, melted
- 1 large Egg
Instructions
- 1. In a mixing bowl, whisk together cornmeal, flour, sugar, and salt.
- 2. In another bowl, mix milk, melted butter, and egg.
- 3. Combine wet and dry ingredients, stirring until just mixed.
- 4. Heat a skillet over medium heat and lightly grease it.
- 5. Pour batter into the skillet, spreading it evenly.
- 6. Cook until golden brown, about 15 minutes.
Nutritional Value
Calories: 200kcal | Carbohydrates: 30g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 5g | Vitamin A: 100IU | Calcium: 50mg | Iron: 1mg
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