Italian Dressing Recipe
A simple and delicious Italian dressing recipe.
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Main Ingredients
- ½ cup Olive oil
- ¼ cup Red wine vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon Dried oregano
- 1 teaspoon Garlic powder
- ½ teaspoon Salt
- ¼ teaspoon Black pepper
Whisk together all ingredients in a bowl until well combined.
Adjust seasoning to taste.
Store in a sealed container in the fridge for up to a week.
Calories: 200kcal | Carbohydrates: 1g | Fat: 22g | Saturated Fat: 3g | Sodium: 300mg