Gurkensalat German Cucumber Salad Recipe
A refreshing and simple German cucumber salad.
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Main Ingredients
- 2 large cucumbers thinly sliced
- ½ cup sour cream
- 2 tablespoon vinegar
- 1 tablespoon sugar
- 1 teaspoon salt
- ¼ teaspoon black pepper
- 2 tablespoon dill chopped
1. Thinly slice the cucumbers and place them in a mixing bowl.
2. In a separate bowl, mix sour cream, vinegar, sugar, salt, and black pepper.
3. Pour the dressing over the cucumbers and mix well.
4. Garnish with chopped dill and serve immediately.
Calories: 80kcal | Carbohydrates: 8g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 4g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg