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cuban-midnight-sandwich-recipe

Cuban Midnight Sandwich Recipe

A delicious Cuban sandwich perfect for a midnight snack.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Cuban
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 slices Cuban bread
  • 8 slices Ham
  • 8 slices Roast pork
  • 8 slices Swiss cheese
  • 8 slices Pickles
  • 2 tablespoon Mustard
  • 2 tablespoon Butter softened

Instructions 

  1. 1. Preheat the panini press.
  2. 2. Slice the Cuban bread in half lengthwise.
  3. 3. Spread mustard on the inside of each half.
  4. 4. Layer ham, roast pork, Swiss cheese, and pickles on the bottom half of the bread.
  5. 5. Place the top half of the bread on the sandwich.
  6. 6. Spread butter on the outside of the sandwich.
  7. 7. Grill the sandwich in the panini press until the bread is crispy and the cheese is melted, about 5-10 minutes.
  8. 8. Slice the sandwich in half and serve hot.

Nutritional Value

Calories: 450kcal | Carbohydrates: 40g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 1200mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 3mg

Keywords

Sandwich
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