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chicken-bacon-ranch-pasta-recipe

Chicken Bacon Ranch Pasta Recipe

A delicious and creamy pasta dish with chicken, bacon, and ranch flavors.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 2 cups chicken breast, cooked and diced
  • 6 slices bacon, cooked and crumbled
  • 12 oz pasta
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • ¼ cup milk
  • 1 tablespoon butter
  • to taste salt and pepper

Instructions 

  1. 1. Cook pasta according to package instructions. Drain and set aside.
  2. 2. In a large skillet, melt butter over medium heat. Add cooked chicken and bacon. Stir to combine.
  3. 3. Add ranch dressing, milk, and shredded cheese to the skillet. Stir until cheese is melted and sauce is smooth.
  4. 4. Add cooked pasta to the skillet. Toss to coat pasta with sauce. Season with salt and pepper to taste.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 600kcal | Carbohydrates: 50g | Protein: 30g | Fat: 30g | Saturated Fat: 12g | Cholesterol: 100mg | Sodium: 900mg | Potassium: 500mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Bacon, Chicken, Pasta, Ranch
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