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beef-dip-recipe

Beef Dip Recipe

A delicious beef dip recipe perfect for gatherings.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Sour Cream
  • 1 cup Shredded Cheese
  • 1 packet Taco Seasoning
  • 1 cup Salsa

Instructions 

  1. 1. Cook ground beef in a skillet over medium heat until browned.
  2. 2. Drain excess fat.
  3. 3. Add taco seasoning to the beef and mix well.
  4. 4. In a mixing bowl, combine sour cream, shredded cheese, and salsa.
  5. 5. Add the seasoned beef to the mixture and stir until well combined.
  6. 6. Serve warm with tortilla chips.

Nutritional Value

Calories: 350kcal | Carbohydrates: 5g | Protein: 20g | Fat: 28g | Saturated Fat: 12g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 400mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Appetizer, Beef, Dip
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