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Amish Friendship Bread Starter Recipe
This is a recipe for making the starter for Amish Friendship Bread. It's the base for a sweet, cinnamon-flavored bread that you can share with friends.
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Preparation Time:
10
minutes
mins
Cook Time:
0
minutes
mins
Fermentation Time
10
minutes
mins
Total Time:
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
1
starter batch
Calories:
773
kcal
Ingredients
Starter Ingredients
1
cup
All-purpose flour
1
cup
Sugar
1
cup
Milk
Instructions
In a large mixing bowl, combine 1 cup flour, 1 cup sugar, and 1 cup milk. Mix well using a wooden spoon.
Cover loosely with plastic wrap and let it sit at room temperature. Stir once a day for 10 days.
Nutritional Value
Calories:
773
kcal
|
Carbohydrates:
156
g
|
Protein:
8
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Cholesterol:
24
mg
|
Sodium:
98
mg
|
Potassium:
322
mg
|
Fiber:
1
g
|
Sugar:
120
g
|
Vitamin A:
395
IU
|
Vitamin C:
1
mg
|
Calcium:
239
mg
|
Iron:
2
mg
Keywords
Bread, Starter
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